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Star Crunch Brownies

Course Dessert
Prep Time 10 minutes
Cook Time 30 minutes
Servings 12

Ingredients

  • Brownie Mix I prefer the Ghirardelli Double Chocolate Brownie Mix
  • 7- ounces Marshmallow Fluff
  • 1 cupCreamy Peanut Butter
  • 1 cupSemi-Sweet Chocolate Chips
  • 3 cupsRice Krispies Cereal

Instructions

  1. Bake brownies according to package directions (You can also make homemade brownies using this recipe but I used boxed brownies because I can.)
  2. Allow brownies to fully cool after baking
  3. Carefully spread marshmallow fluff across the top of the brownies until fully covered.
  4. In a microwave safe bowl add chocolate chips and microwave in 30 second, stir and repeat until chocolate is fully melted.
  5. Add peanut butter to melted chocolate, stir until fully melted and combined.
  6. In a large bowl add Rice Krispies cereal
  7. Pour chocolate and peanut butter mixture into the large bowl with the Rice Krispies and stir until fully combined.
  8. Carefully pour chocolate Rice Krispies on top of the marshmallow layer on the brownies.
  9. Spread until evenly coating the brownies
  10. Cover and refrigerate for 2 hours, until chocolate has fully hardened.
  11. Cut into squares and enjoy

Recipe Notes

Store brownies, covered in the fridge to keep them firm.