I’ve been a little slack about our Whole30 updates. We are still moving right along on our Whole30. Last week we took a staycation so I didn’t do too much documenting of our meals and we had a few non-paleo meals. However, we stayed on track pretty well and stuck with our meal plan.
This week’s meal plan has been written but not posted… so here ya go.
Sunday – Barbacoa
Monday – Spaghetti Squash Bolognese
Tuesday – Slow Cooker BBQ Chicken with Bacon Wrapped Okra
Wednesday – London Broil with Baked Sweet Potatoes
Thursday – Turkey Chili
Friday – Ribs
I did a little bit of Paleo baking over the weekend. Joe doesn’t eat eggs which makes breakfast time a real challenge for him so I baked some muffins and breakfast cookies. I will share the recipes soon.
I’ve lost a little more weight so I’m at 153lbs now. I’m actually pretty surprised because lately I’ve felt so ravenous, eating everything I could that is paleo approved. And I haven’t been doing any exercise, I really need to get on that. My current excuse is that it’s TOO HOT outside and I don’t feel like going to the gym. Lame, I know. I promise you, I will go to the gym at least once this week!
So there you have it, now we’re caught up and I’m vowing to get back on track.